MKTG9204

Quality Service and Product

Customer service and good quality go hand-in-hand. Students gain the knowledge required to create and maintain valuable customer relationships while building various communication methods to handle difficult customers and situations. Students also explore the basics in quality assurance covering topics in quality principles, supplier development, Six Sigma and Lean Manufacturing.

Additional Information

Delivery Option:

This course is available through in-class and online delivery options.

Course Material:

Fees do not include textbook. The textbook can be purchased online at the Bow Valley College Bookstore
Online learners will have access to the course materials through Desire2Learn (D2L) on the start date.

For more information, please contact:

Prospective Student Centre 403.410.1402
Continuing Education 403.410.1595 or email continuingeducation@bowvalleycollege.ca

Register for this course:

Click on an offering and add to cart or call 403.410.1400.


This is a required course for the:

Retail Industry Professional Certificate